BLOOD ORANGE
Inspired by one of Italy’s most beloved sorbetto flavors, we craft this dairy-free bar with fresh-picked Moro blood oranges from California’s Central Valley.

TANGELO
We source our tangelos (a sweet, tangy tangerine-pomelo hybrid) from family-owned Lindcove Ranch in California’s Central Valley.

MEYER LEMON
There’s nothing like a
California-grown Meyer lemon, freshly squeezed by the bushel to make this perfectly puckery dairy-free bar.